4.4/5
72
Warm crispy goodness
Simply put onion rings
Fries sprinkled with house made chaat masala.
Delicately spiced and battered fried vegetables.
Cottage cheese, fingers battered with indian spices and deeep fried
Fish battered with 3 types of flour and deep fried
Combination of samosa, pakora and bhajiya
Cauliflower fritters dipped in Schezwan sauce.
Deep-fried chicken dipped in Schezwan sauce.
Potato patties, topped with tamarind, mint, yogurt, chickpeas and onions
Battered jumbo prawns in Indian spices.
Chopped cucumber, onion, tomato tossed with house dressing
A medley of fresh and roasted vegetables.
Marinated in yogurt, lemon juice and aromatic spices.
Boneless, tender and marinated meat.
Each one charred slightly at the edges and dressed in lime juice, succulent and simple.
Assorted grilled pieces of chicken, lamb, prawn and fish from the tandoor - Mix of Chicken, Lamb, Prawn & Fish.
The classic crowd pleaser
Subtly spiced in onion and tomato cream sauce.
Mild and creamy mughlai dish from North India
Zesty curry stewed with potatoes.
Bengali classic, prepared with green chilli, turmeric and coconut milk.
Slow cooked pieces of lamb in a Kashmiri spiced stew.
Unique recipe from Southern India for every mango lover
Spinach cooked with ginger, garlic and indian spices
Authentic thick tomato based curry with bell peppers and onions
Just like your mom made it, black lentils cooked overnight and finished with dairy cream.
Yellow lentils tempered with oil, spices and herbs.
Homely Punjabi fare consisting of a cauliflower and stir-fried potato.
Mashed eggplant grilled over charcoal.
Royal and creamy
Cottage cheese cooked with spinach, onions and Indian herbs.
Vegetarian version of butter chicken
Stir-fried cheese with chunky bell peppers and onions cooked with spices.
Mixed vegetables cooked with onion and tomato sauce.
Chickpeas cooked in onion sauce, choicest ingredients and spices.
Goat cheese, paneer balls and vegetables smothered in creamy cashew sauce.
Pan-fried potatoes with tomatoes and cumin seeds.
Vegetables cooked in creamy cashew sauce.
Skewer roasted kebab wrapped in naan bread comes with aloo fries, raita and chutney.
Basmati rice slow cooked in a sealed pot with spices.
Whole wheat flatbread
Stuffed with spinach and cheese.
Stuffed with potatoes and herbs.
Stuffed with onions.
Stuffed with finely minced dry fruits.
Multi layered flacky whole wheat bread.
Comes with plain naan, garlic naan and lachedar paratha
Crispy lentil cracker
Homemade mildly spiced yoghurt with shredded cucumber and carrots.
Indian pickles
Sweet and tangy dip infused with real mangoes.
Cucumber, tomatoes and onions with a dash of fresh lemon juice and salt
Samosas, crispy pakoras, butter chicken, prawn coconut, palak paneer, rice, naan and gulab jamun, serves 2 persons.
Rice pudding served cold and sprinkled with nuts, traditional and delightful dessert.
Combination of grated carrots, nuts, milk, sugar and ghee.
Pastry balls deep-fried and served in syrup.
Soft cheese patties served in saffron and cardamom cream.
4.4/5
72
1326 Davie Street, V6E 1N6 Vancouver
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