- Mon - Fri, Sun 11:00 AM - 8:00 PM, 11:00 AM - 8:00 PM
- Sat 11:00 AM - 8:30 PM, 11:00 AM - 8:30 PM
3546 Kingsway, V5R 5L7 Vancouver
A delicious mix of ground pork and vegetables rolled in pastry wrapper and deep fried. Served with Sweet and Sour Sauce on the side. Contains egg.
Battered and deep-fried squid rings, served with vinegar garlic dip on the side. Contains seafood and eggs.
A delightful sampler of lumpiang Shanghai, sweet potato fries, and calamares. Contains seafood and eggs.
Shredded heart of palm mixed with vegetables, pork, shrimp and crabmeat. Wrapped in your choice of fresh homemade crepe or fried pastry wrapper. Served with peanut or vinegar garlic dip. Contains seafood, nuts, eggs and dairy.
70 year old recipe of tender young chicken marinated in Max's signature seasonings and golden fried to perfection, best enjoyed with banana ketchup mixed with Worcestershire and hot sauce.
Freshly steamed jasmine rice.
Jasmine rice deliciously stir-fried in golden garlic bits.
Generously served with eggs, carrots, green peas and crabmeat. Contains seafood and egg.
Filipino style spaghetti in a sweet tomato sauce with ground beef and slices of hotdog, topped with shredded cheese. Brings back memories of home. Contains dairy and egg.
Sauteed with vegetables, pork, chicken and shrimp .A traditional favorite. Contains seafood.
Thick rice noodles in a delicious shrimp, squid and ground pork sauce, garnished with garlic bits, ground pork cracklings, green onions and sliced boiled egg. An all time favourite. Contains seafood and egg.
A blend of egg and rice noodles sautéed with vegetables, pork, chicken and shrimp. A unique dish. Contains seafood and egg.
Sautéed with vegetables, pork, chicken and shrimp. A popular dish. Contains seafood and egg.
Tender beef shanks and ribs in a flavourful soup with greens, potatoes and peppercorn. A best seller
Tangy tamarind soup with choice of shrimp, pork, beef, milkfish or salmon with assorted vegetables. A must try!
A melange of fresh vegetables sauteed with pork, shrimp and shrimp paste. A popular dish originally from the Northern Illocos region, prepared the Max’s way. Contains seafood.
Fresh, healthy, and deliciously sauteed with wood ear mushrooms. Served in an Oriental ginger sauce with a dash of sesame oil. A good vegetarian option.
Chinese inspired assorted vegetables with shrimp, pork and chicken sauteed in our savory sauce. A popular dish. Contains seafood.
Crispy golden brown Tilapia fillet with spicy taro leaves cooked in a rich coconut cream sauce. A favorite choice. Contains seafood and spicy.
Lightly breaded fillet gently sauteed with black beans and special spices, ginger and bell peppers. Contains seafood.
White fish indigenous to the Philippines, made flavorful in a vinegar garlic marinade, deep fried, and served with house relish and vinegar garlic dip on the side. Simple but tasty. Contains seafood.
Beef shank and oxtail with vegetables simmered in thick peanut sauce, served with shrimp paste on the side. A native delicacy. Contains nuts, seafood and dairy
Premium pork hock simmered in a special marinade and deep fried to perfection. Served with soy vinegar dipping sauce. A treat!
Pork belly deep-fried until crisp and golden brown, yet soft and tender inside. Served with liver sauce on the side.
Marinated pork chunks braised in vinegar and soy sauce reduction, made flavorful with garlic, bay leaf and whole peppercorn and garnished with green onions. Served with diced tomatoes and onions.
Pork cubes sauteed in a rich, mildly sweet and salty shrimp paste sauce placed on a bed of fried eggplant, garnished with tomato wedges and sprinkled with chopped spring onion. Contains seafood.
Popular Philippine chicken stew richly marinated in soy sauce and vinegar. Enhanced with the flavors of garlic, bay leaf and whole peppercorns. Garnished with green onions and egg. A well loved dish. Contains egg.
Thinly sliced beef sirloin sauteed in onions, lemon juice, soy sauce and gravy. Topped with fresh onion rings.
Deep-fried pork belly in coconut milk and shrimp paste with fiery spices. A popular Filipino dish originally from the Bicol region, prepared the Max’s way. Contains seafood and spicy.
The trademark mouthwatering, sarap to the bones fried chicken with a special spicy sweet glaze. Spicy.
Diced crispy pork belly mixed with Max’s savory sauce.
Chopped deep-fried boneless milkfish with onions and ginger. Contains seafood and dairy.
Diced Max’s Chicken and liver, tastily seasoned, mixed with celery and onions. A Max’s favorite. Contains dairy
Tofu cubes with chopped onions and peppers glazed with a special sauce and topped with chili. Spicy.
Filipino-style grilled chicken marinated in a special citrusy soy-based sauce with fresh garlic, ginger and lemon grass based with annatto oil.
Strips of grilled pork belly seasoned with special tangy mildly spicy sauce.
Deboned milkfish belly stuffed with chopped tomatoes, onions and garlic. Grilled inside a banana leaf and topped with fresh tomato salsa. Contains seafood.
Pork slices marinated in a special tangy mildly sweet and spicy sauce and speared in a bamboo skewer. Grilled to perfection!
Go light and easy with a leg quarter of Max's chicken and choice of rice or fries and soup and Max's caramel bar. Contains nuts, egg and dairy.
This balanced meal combines a leg quarter of Max's chicken, lumpiang Shanghai (egg roll) and choice of rice or fries and Max's caramel bar. Contains nuts, egg and dairy.
Leg quarter of Max's chicken and Oriental mixed vegetables sauteed with pork, chicken and shrimp in a savory sauce. Served with rice or fries and with Max's caramel bar. Contains nuts, seafood, egg and dairy.
Enjoy a leg quarter of Max's chicken and hearty serving of pancit canton (egg noodles.) Comes with rice or fries and Max's caramel bar. Contains nuts, seafood, egg and dairy.
Leg quarter of max's chicken, lumpiang ubod (heart of palm egg roll) wrapped in fresh crepe or fried in pastry wrapper. Comes with rice or fries and Max's caramel bar. Contains nuts, seafood, egg and dairy.
Half Max's chicken served with rice or fries and soup of the day. Comes with Max's caramel bar. Contains nuts, egg and dairy.
Savory pork sausages fried until golden brown and served with garlic rice, eggs and a side of atchara
Tender slices of fried marinated sirloin strips served with garlic rice and eggs, comes with a siding of zesty atchara. Contains egg
Marinated boneless milkfish golden fried and served with garlic rice eggs and zesty atchara. Contains seafood and egg
Max's fried chicken, soup of the day, pancit canton, pinatuyong pork adobo, chopsuey, steamed rice, pop and Max's caramel bar.
Max's fried chicken, soup of the day, miki bihon, lechon kawali, kare kare, steamed rice, pop and Max's caramel bar.
Max's fried chicken, soup of the day, pancit bihon, Filipino bistek, lumpiang shanghai, steamed rice, pop and Max’s caramel bar
Delicious and mouth watering custard made from egg yolk and milk, topped with caramel syrup. Contains dairy and egg.
3546 Kingsway, V5R 5L7 Vancouver