- Mon - Thu 12:00 PM - 2:00 PM, 5:30 PM - 9:00 PM
- Fri 12:00 PM - 2:00 PM, 5:30 PM - 8:30 PM
- Sat, Sun 5:30 PM - 8:30 PM
71 Jarvis Street, M5C 2H2 Toronto
(GF) Vegetable stock
(GF) Vegetable stock
Crispy savory wafers blended with chickpeas, potatoes, yogurt-mint chutney dressing
Homemade, stuffed with potatoes, green peas (2 large pieces/order + tamarind sauce)
6 pieces of homemade savory crisp chicken mince envelopes.Amazingly delicious!
Blended with chickpeas, tamarind ,mint, yogurt and savory masalas
(V, GF) Crispy vegetable fritters in chickpeas batter served with tamarind, coriander mint chutney
(V, GF) Bombay Palace's legendary onion fritters in chickpeas batter, served with tamarind sauce
(GF, NF) Samosas (contain gluten, can be substituted for fritters), potato cakes, onion bhajis and vegetable pakoras
Chickpea batter; tamarind, coriander, and mint chutney
All Grill Dishes are GLUTEN and NUT FREE
Cottage cheese char grilled with green peppers and onions. Classic.
Garlic flavoured grilled cottage cheese cubes.
Robust and bold grilled sizzling chicken kebabs.
Tender and melting morsels of freshly grilled chicken kebabs marinated in a savoury cheese marinade
Tender, juicy grilled savoury mince chicken kebab rolls
For chicken lovers - tandoori chicken, malai chicken tikka, chicken tikka angara, reshmi kebab. Served with plain, garlic or butter naan
Imbibed in a traditional tandoori marinade this is a classic grilled prawn sizzler. Served with plain, garlic or butter naan
For the inspired lover of garlic flavour, enjoy this pepper prawn avantgarde. Served with plain, garlic or butter naan
Sizzling savoury soft mince beef rolls flavoured with herbs and spices
Hearty platter of tandoori chicken, grilled prawns, sheekh kebab, reshmi kebab and chicken tikka angara. Served with plain, garlic or butter naan
Flavours of curry leaves, mustard seeds, red chilli, coconut milk.
Recommend wine paring - Sauvignon Blanc
Flavored with ginger garlic braised in an onion sauce.
Inspirational blend of fish and tiger prawns in our famous Vindaloo sauce.
Hot and tangy legendary aromatic curry from Goa.
Tossed with onions, green pepper and tomatoes.
Mustard and curry leaves, red chilli, coconut milk flavoured sauce.
In a ginger and garlic flavoured curry sauce.
Napped in a thick herb flavoured curry sauce.
(GF, NF) Saffron sauce, coconut milk, & a generous blend of herbs and spices
(GF, LF, NF) Curry leaves, mustard seeds, red chilly and coconut milk
(GF, NF) Classic dish! Blended with peppers, onions and tomatoes
In an aromatic cashew nut and almond sauce, creamy fragrant
(GF, LF) Bassa fish braised in chili paste, vinegar in an onion sauce
(NF) Classic prawn specialty in traditional vindaloo sauce
(GF, NF, LF) The ultimate for all seafood lovers
(GF, NF) Crispy prawns tossed with savory bell peppers, onions and tomatoes, lightly napped in onion sauce
(GF, LF, NF) Home style, curried fish flavoured with ginger, garlic, and braised in onion sauce
(GF, NF, LF) Napped in curry leaves, crackling red chillies, mustard seeds, coconut milk
4 pieces; your choice of naan
8 pieces; your choice of naan
Neighbours' envy, Chef's pride. Taste the original - feel the difference.
Home style, simple, time honoured. Just the way mom made it
In a cashew nut and almond sauce, creamy fragrant, mild
Traditional South Indian chicken curry infused with mustard seeds, curry leaves and coconut milk
Hot and tangy, Indo-Portugese inspired. Addictive to stay!
Inspired in a savoury spinach and caramelized onion sauce. Feel the iron!!
A delightful blend of chicken morsels, onions, bell pepper and tomatoes.
Stir fried with veggies, crunchy, crispy, lightly napped in sauce
(GF, NF) Slow cooked with ginger and garlic
(GF) Rich cashew nut sauce with flavours of cardamom and crispy almond
(GF, NF) Blend of lamb in savoury spinach, onion, and tomato sauce.
(NF) Hot and tangy legendary aromatic curry from Goa
(GF) Goat curry on the bone
(GF) Lamb morsels in a classic mustard, curry leaves infused coconut milk flavoured sauce
(GF) Onions and freshly ground roasted black pepper curried lamb preparation
(GF) Slow cooked in an onion, cumin, ginger and garlic sauce
Masala sautéed potatoes with cauliflower florets
Semi dry, tossed with fresh herbs and spices
Creamy fragrant, aromatic, nutty sauce
Meaty potatoes simmered in a creamy herb tomato sauce. Refreshing
Vegetable medley in a nutty, creamy cardamom infused sauce
Unique twist to eggplant with onions, cilantro and fennel, onion sauce
Stir fried vegetables, lightly napped
Magical okra tossed with onions and tomatoes. Quintessential!
Vegetable dumplings in a savoury yogurt sauce flavoured with curry leaves and mustard. Inspirational, must have!!
Typically Punjabi - say bale bale after every bite
Nation's favourite lentil delicacy slow cooked with butter and tomatoes and caramelized onion sauce with hints of ginger and cilantro
(GF) Cottage cheese and green peas, braised with onions and tomatoes
(GF) Classic blend of paneer cheese and spinach
(GF) Homemade cottage cheese tossed with crispy crunchy savoury vegetables
(GF) Paneer korma in a nutty sauce
(GF) Pepper inspired curry sauce
(GF) Mystic mustard, coconut milk, and curry leaves in flavoured sauce
(GF) Cottage cheese and bell peppers inspired in a herbs and spices tomato sauce
(GF) Creamy tomato herb infused sauce
(GF) Creamy fragrant cashew nut sauce
Savoury rice preparation made with basmati rice. Served with raita - yogurt sauce
Traditional boiled rice
Sauteed and flavoured with saffron, cumin and drizzled with fried onions
Warm gulab jamun + chilled kheer + vanilla ice cream topped with almonds + pistachio nuts
Warm, soft brownies with ice cream. Best you have ever savoured. May contain nuts
Yogurt-blend with refreshing Alphonso mango pulp. Your choice of sweet or salted.
71 Jarvis Street, M5C 2H2 Toronto