- Mon - Fri 11:00 AM - 9:30 PM, 11:00 AM - 9:30 PM
- Sat, Sun 4:00 PM - 9:30 PM, 4:00 PM - 9:30 PM
5555 Eglinton Ave W, M9C 5M1 Toronto
10Pcs. Lightly steamed dumplings filled with fresh shrimp and bamboo shoots.
8Pcs. Tender, pan-fried chicken dumplings, served with a golden oriental sauce made with soy and ginger.
2Pcs. Fried spring rolls filled with savoury shrimp and a vegetable filling.
2Pcs. Crispy spring rolls stuffed with specially seasoned cabbage.
10Pcs. Delicious, homemade chicken dumplings.
Assorted seafood served with tofu cubes in a clear broth; garnished with chopped scallions.
Creamy sweet corn soup served with chunks of tender chicken breast.
Wokker’s famous hot and sour soup, made with fresh tomatoes, mushrooms, chunks of chicken breast, and bean curd.
A healthy alternative, Wokker’s famous shrimp wonton soup is the perfect start to any meal.
Healthy and delightful, this homemade chicken wonton soup is filled with plenty of authentic flavours.
Bowl of delicious traditional chicken noodle soup.
Delicious bowl of chicken and rice soup.
A hand-made egg roll filled with freshly seasoned bean sprouts.
Crispy spring rolls filled with specially seasoned cabbage and assorted vegetables.
Crispy spring rolls filled with savoury shrimp and a vegetable filling.
6Pcs. Lightly breaded chicken sticks seasoned to perfection, served with a homemade plum sauce.
8Pcs. Shrimp dipped in a special batter, rolled in sesame seeds, and deep fried to golden perfection.
12Pcs. Meaty chicken wings deep fried until they're crisp and juicy.
12Pcs. Chicken wings prepared in a homemade hot sauce.
Bite-sized wontons served with shrimp, scallops, chicken, pineapple, bell peppers, and Spanish onions, in special sweet and sour sauce.
3Pcs. Skewered beef served with pineapple chunks and hot mustard.
8Pcs. Jumbo shrimp covered in a house-made batter and fried to perfection.
Includes spring rolls, sesame shrimp, chicken wings, Mongolian beef, and sweet and sour wontons.
12Pcs. Crisp, but juicy chicken wings are covered in a seasoning that combines spice and salt perfectly.
Delicious assortment of fresh seafood, stir-fried with a variety of mixed vegetables.
This spicy dish comes with a variety of seafood and vegetables skillfully prepared in a home-made Szechuan sauce.
Fresh jumbo shrimp stir-fried with seasonal vegetables.
A scrumptious dish of fresh shrimp stir-fried to perfection, with cashew nuts and diced vegetables.
Fish fillet prepared skillfully in a light clear sauce, stir-fried, and served with seasonal vegetables.
Shrimp sauteed in a Szechuan sauce and plated with a mixture of fresh garden greens.
15Pcs. Fresh shrimp marinated with spicy salt, garlic, chilli peppers, then deep fried.
Deep sea squid marinated with spicy salt, garlic, chilli peppers, then deep fried to perfection.
Fish fillet sauteed in a chef’s fiery, hot Szechuan sauce, and served with a mixture of fresh garden greens.
Marinated slices of fish deep fried until golden brown, served with pineapple chunks, green pepper, and onions in a famous sweet and sour sauce.
Fresh jumbo shrimp fried until golden brown and smothered in a house-made sweet and sour sauce.
15Pcs. This massive order of fresh pawns is cooked with authentic chilis.
Fresh fish coated in a house-made breading, tossed in Chinese gravy sauce.
Fresh fish deep fried until golden brown, and tossed in a chilli sauce.
Deep fried chicken breast, pineapple, bell peppers, and onions smothered in a homemade sweet and sour sauce.
Boneless duckling topped with a homemade fruit sauce.
Tender-cooked chicken slathered with a delicious, house-made teriyaki sauce.
Chicken chunks are lightly breaded, stir-fried in the chef’s special lemon sauce, and topped with golden sesame seeds.
A generous portion of chicken chunks stir-fried with diced vegetables and cashew nuts.
Tender, deep fried chicken breast served with the chef's special lemon sauce on the side.
Pieces of chicken breast are given added heat when stir-fried with chilli, garlic, bell peppers, and Spanish onions.
A chicken filet cooked to perfection with Chinese flavours, and served with a house-made black bean sauce.
Chicken, which has been cooked to a crispy finish, served with a house-made spicy Peking sauce.
Tender chicken and peanuts cooked together in a homemade Keon Po sauce.
Chicken, scrambled eggs, and vegetables stir-fried with authentic Chinese spices; served with a freshly made pancake.
Juicy chicken chunks stir fried in a spicy sweet and sour sauce.
Boneless chunks of chicken breast stir-fried in an authentic Chinese spice mixture, with plenty of chilli peppers.
Juicy chicken, cooked to perfection, tossed in a Chinese-style gravy.
Tender chicken balls with a sweet and sour sauce.
Tender chicken pieces and bean sprout.
Diced steak stir-fried to perfection with sliced onions, potent ginger, and scallions.
Flank steak, onions, and bell peppers stir-fried with a black pepper sauce.
Tender slices of beef stir fried in a Keon Po sauce with fresh roasted peanuts.
Tender slices of lightly breaded flank steak, stir-fried in a sweet and sour Peking sauce.
Tender slices of beef stir fried in a teriyaki sauce, with mushrooms, bell peppers, and Spanish onions.
Tender slices of beef, bell peppers, and Spanish onions stir fried in a spicy hot sauce.
Slices of tender flank steak stir fried with vibrant broccoli.
Slices of flank steak stir fried until tender, with a house-made black bean sauce.
Whole mushrooms and beef tenderloin marinated with Asian spices and stir fried to perfection.
This classic stir fry features flank steak and mixed vegetables.
Thin slices of beef stir fried in a delicious, house-made sweet and sour sauce.
Sliced flank steak and big, meaty mushrooms stir-fried together with Chinese flavours.
Thin slices of flank steak, cooked to perfection, tossed in a Chinese-style gravy.
Savory beef pieces and bean sprouts.
Deep-fried egg noodles served with mixed seafood and steamed vegetables.
Deep-fried egg noodles served with mixed vegetables and sliced fish fillet.
Homemade curry sauce mixed with tender beef and deep-fried noodles.
Deep-fried to order, fresh egg noodles topped with vegetables and jumbo shrimp.
Cantonese-style chow mein features fried egg noodles, pea pods, bamboo shoots, water chestnuts, and other mixed vegetables.
A delicious Chinese broth with shrimp wontons and tender noodles.
Thick Shanghai noodles pan-fried, with juicy chicken and fresh shrimp.
Fresh Singapore-style vermicelli noodles, with fresh shrimp and juicy chicken.
Ho fun rice noodles topped with tender beef and house-made black bean sauce.
Chinese marinated beef and bean sprouts, served with ho fun rice noodles.
Singapore-style ho fun noodles cooked with curry powder, crunchy bean sprouts, vibrant bok choy, and chili peppers.
Juicy chicken and succulent tiger shrimp stir fried with silky rice noodles.
Shanghai noodles, the base of this stir fry dish, topped with juicy chicken and chili peppers.
Thick round noodles stir fried with juicy chicken, succulent shrimp, and a chili sauce.
Shrimp and chicken chow mein covered in a homemade, Chinese-style gravy.
Cantonese-style chow mein with chicken pieces.
Authentic and homemade fried rice mixed with plenty of diced chicken.
Thin slices of juicy flank steak incorporated into freshly made fried rice.
Authentic Chinese fried rice mixed with tender shrimp and diced chicken.
A delicious combination of shrimp and scallops incorporated with freshly made fried rice.
Authentically marinated shrimp cooked until tender, and mixed with fried rice.
Mixed vegetables and freshly made fried rice.
Authentic fried rice and scrambled eggs.
A generous portion of fried rice mixed with scrambled eggs, vegetables, diced chicken, and fresh shrimp.
A Cantonese dish featuring freshly cooked fried rice, mixed with shredded chicken.
This flavourful fried rice dish features delicious Manchurian shrimp and juicy chicken.
Mixed vegetables paired with delicious and braised bean curd.
Fresh snow peas, baby corn, and water chestnuts sauteed in a variety of spices.
Succulent bean curd and eggplant cooked in a house-made Keon Po sauce.
Vibrant bean curds and broccoli served in a delicious oyster sauce.
Seasonal vegetables diced and stir fried with crunchy almonds.
Mixed vegetables chopped into small pieces, and stir-fried together with Chinese flavours.
Mixed vegetables cooked in a homemade black bean sauce.
Mixed vegetables cooked to perfection, in a traditional curry sauce.
Mixed vegetables stir fried with garlic, chili peppers, and other Chinese flavours.
Stir-fried broccoli, with a house-made hot garlic sauce.
Noodles and seasonal mixed vegetables stir fried in Chinese flavours.
Snow peas, cabbage, rice noodles, and other vegetables stir-fried in authentic Chinese flavours.
Thick and spicy noodles mixed with seasonal vegetables.
Meaty mushrooms sauteed in authentic Chinese flavours.
Perfectly cooked vegetable balls, served in a a delicious, gravy-like sauce.
Mixed vegetables and bean sprouts.
Platter with 10 vegetable and 10 shrimp spring rolls.
Massive platter with 25 vegetable and 25 shrimp spring rolls.
Sixty crisp, but juicy chicken wings cooked to order.
Massive order of 150 crisp, but juicy chicken wings.
Massive order of 40 breaded jumbo shrimp, coated in a sweet and sour sauce.
A hundred pieces of jumbo shrimp, breaded, deep fried, and coated in a sweet and sour sauce.
Jumbo shrimp dipped in a delicious batter, rolled in sesame seeds, and deep fried to perfection.
Jumbo shrimp dipped in a batter, rolled in sesame seeds, and deep fried to perfection.
Skewered beef served with pineapple chunks and hot mustard. One order comes with 15 skewers.
Skewered beef served with pineapple chunks and hot mustard. One order comes with 35 skewers.
Forty wontons filled with fresh shrimp, scallops, chicken, pineapple, bell peppers, and Spanish onions coated in a sweet and sour sauce.
A hundred pieces of wontons filled with shrimp, scallops, chicken, pineapple, bell peppers, and Spanish onions coated in a sweet and sour sauce.
Chunks of breaded and deep-fried chicken, tossed in a homemade lemon sauce.
Breaded and deep-fried chicken, tossed in a delicious sweet and spicy sauce.
Chunks of chicken, breaded and deep fried, then tossed in a sesame-lemon sauce.
A massive order of mixed vegetables
Tofu cubes and thinly sliced eggplant stir fried in a house-made Keon Po sauce.
Cantonese-style chow mein featuring juicy chicken, fried egg noodles, pea pods, bamboo shoots, water chestnuts, and other mixed vegetables.
Thinly sliced pieces of flank steak cooked until tender, served with ho fun rice noodles.
Juicy chicken and jumbo tiger shrimp stir fried with silky rice noodles.
Singapore-style vermicelli noodles served with fresh shrimp and chicken.
Authentic, homemade fried rice mixed with plenty of diced chicken.
Mixed vegetables and freshly made fried rice.
5555 Eglinton Ave W, M9C 5M1 Toronto