Singaporean Style Slaw

GF, V and includes 19 ingredient salad, salted plum dressing, peanuts

Caramelized Black Cod

Includes cantonese preserves, miso mustard and dim sum turnip cake

Top Chef Curry Roasted Chicken

Top chef award winning dish includes okra, mustard seed tomato jam, oven dried pineapple, chili mint chutney, polenta croutons (antibiotic and hormone free)

Slow Braised Beef

Chived sour cream, crispy shallots, potato leek puree, porcini & cremini duxelle, confit tomato.

Szechuan Sweet and Sour Rum BBQ Pork Ribs

Includes scotch bonnet sauce, ginger and mango, pomegranate and steamed bao

Coconut Steamed Jasmine Rice

Vietnamese Fresh Roll

Tofu, avocado, kombu, thai basil, picked radish, sesame dip.

Vegetarian Cheese Burger Spring Roll

Includes sweet chilli sauce, pickled veg and lettuce wrap (2 pcs)

Crispy Polenta Parmesan Cake

Includes lemon ricotta, Chinese olive vegetable, spicy tapenade, kael, marjoram and cashew pesto and reggiano

Spicy Crisp Tofu

Includes mushroom and pepper compote, wildflower honey soya chilli glaze and golden sand

Goat Cheese Tart

Handmade butter puff pastry, orange and caramelized onion marmalade, shaved Jerusalem artichoke, jalapeno, tomatillo and parmesan

Buddha Style Lettuce Cups with Tofu and Veg

Contains nuts, szechuan mala multi-grain, crispy soya ribbon with chicken

Fresh Ground Thai Red Curry Gratin

Includes chickpea, tomato, english pea, tempeh, paneer, mango ginger compote, papadum and coconut rice

Caramelized Black Cod

Includes cantonese preserves, miso mustard and dim sum turnip cake

Grilled Octopus

Includes corn potato salad, roasted olive, quail eggs, chimichurri and garlic pani puri

Luckee Shrimp Cheung Fun

GF, includes zucchini, myoga and scallion pesto, superior soya broth and Thai basil

Lobster and Shrimp Ravioli

Includes pimenta, tomato soya mignonette, Hong Kong xo, spinach and lobster tarragon sauce

Jasmine Rice Crusted Diver Scallop

Includes plantain and bacon hash, pickled eggplant, guajillo chili jicama and ponzu sake butter sauce

Asian Crab Cakes with Smoked Gouda

Smoked kielbasa (polish salty sausage), and manchego cheese (Spanish, firm cheese, light buttery flavour). (4 pcs)

Tuna & Watermelon Cevice

jalapeno, tomatillo, avocado, corn nuts, corn tortilla, rocoto & chipotle emulsion, smoked olive oil

Cheese Burger Spring Roll

Includes smoked chili mayo, pickled veg, lettuce wrap (2 pcs)

Pulled Beef Taco

Includes charred onion and tomato, avocado, goat cheese (4 pcs)

Australian Wagyu Beef Carpaccio and Burrata

Includes Ontario artichoke, sweet onion, pickled mustard seeds, pumpkin seed oil, homemade gherkins and capers

Sambal Satay

Includes Thai peanut sauce, chili mint chutney, and pineapple mango salsa. Contains beef, shrimp, and chicken.

Slow Braised Beef

Chived sour cream, crispy shallots, potato leek puree, porcini & cremini duxelle, confit tomato.

Szechuan Sweet and Sour Rum BBQ Pork Ribs

Includes scotch bonnet sauce, ginger and mango, pomegranate and steamed bao

Top Chef Curry Roasted Chicken

Top chef award winning dish includes okra, mustard seed tomato jam, oven dried pineapple, chili mint chutney, polenta croutons (antibiotic and hormone free)

Waygu Beef Oshizushi Sushi

savoury rice, daikon, ponzu, fresh green peppercorn, truffle and soya reduction, heirloom tomato tekka salad, pickled ginger (6pc)

Chicken Fingers

5 Pcs

Spaghetti

Chocolate Peanut Butter Bar

Vanilla crème anglaise, wild blueberry coulis, french chocolate wafer.

Mango & Passion Fruit Panna Cotta

White chocolate & mango mousse, south asian black rice pudding, sago & coconut, palm syrup.

Bottled Still Water

Bottled Sparkling Water

Canned Pop

Pineapple Juice

Bottled Juice

Ginger Beer